Nature
Which Andean fruit is commonly sold as a powder used as a natural sweetener?
Correct answer Lucuma
Fact
Did you know?
Lucuma, often called "the gold of the Incas," is a fruit native to the Peruvian Andes. Its unique taste, similar to caramel and sweet potato, makes it a popular natural sweetener, especially in the making of ice cream and desserts in Peru. Lucuma is rich in nutrients, including beta-carotene, iron, zinc, vitamin B3, calcium, and protein. In powder form, it is now sold worldwide and used to sweeten smoothies, cakes, and even coffee without adding refined sugar.
Content last updated · October 12, 2026
